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Christian InTech Articles - Health Eating
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A Guide To Pampering Pedicures
It is time for your hard working feet to take a break.
Whether your feet need a boost before going summertime bare or your pedicure is a gift you give to a loved one’s tired toes, pedicures are easy to do at home.
Whether you are...
Curing Cancer "The Cure"
You have my permission to publish this article electronically or in print, free of charge, as long as the bylines are included. A courtesy copy of your publication would be appreciated. Curing Cancer "The Cure" Before Two Out Of Three Of Us Die...
Glutathione - Your Brain's Master Antioxidant Defense
Copyright © 2004 Priya Shah Free radicals and oxyradicals play an important role in the development and progression of many brain disorders such as brain injury, neurodegenerative disease, schizophrenia and Down syndrome. Glutathione is the...
Practical Steps of Enchantment
Let us sit back and review the Seven Gateways to Enchantment and seminal ideas that led me there. It will give us an opportunity to ponder over what The Enchanted Self is all about. This might mean returning to some material already shared with...
Stress Lessons From A Tea-pot
Have you ever put water into a teapot to make tea before? Do you stop and think about what happens when you do? Like most of us, I'm sure you don't even give it a second thought, but let's examine it a bit. First, you pour cold water into the...
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A Mediterranean Diet Means Healthy And Tasteful Weight Loss
Some weight loss companies have used "The Mediterranean diet" as a name for a diet consisting mainly of food that are eaten by the population of the Mediterranean countries. By eating such foods as one of the ways to increase metabolism in addition to calorie counting and exercise, people will lose weight fairly fast. Quite frankly, the variations in dieting culture among these countries and even within regions of each country is too broad to call it a specitic diet. So, rather than talking about a pure diet, it is more appropriate to call it the Mediterranean-style diet. Because even with all this variation in food culture and dieting practice, their dietary pattern has something in common:.
The Mediterranean people eat much fruit, vegetables, potatoes, beans, nuts, seeds, bread and other cereals. The protein they eat is mostly fish and poultry but in pretty low amounts and they don't eat much red meat. They also eat eggs as often as four times a week. Their most important fat source is olive oil which is monounsaturated fat. They drink wine in low to moderate amounts.
If we compare the Mediterranean-style diet with the average American diet, we'll find that the average Mediterranean-style diet contains less saturated fat than the average American diet. More than half
of the fat calories in a Mediterranean-style diet come from monounsaturated fats, mainly from olive oil. We also know that monounsaturated fat doesn't raise blood cholesterol levels as much as saturated fat does.
At the same time statistics show that the incidence of heart disease in Mediterranean countries is lower than in the United States. Death rates are lower too. At least a part of these differences can be explained by different dieting patterns, there are also other lifestyle factors that play a part. Until we know more about it, why not eat Mediterranean-style food more often?
About the Author: Terje Brooks Ellingsen is a writer and internet marketer. He runs the website http://www.11-weight-loss.net.
Terje enjoys to give advice and help people with fast weight loss, see http://www.11-weight-loss.net/rapid_weight_loss.htm and workout, see http://www.11-weight-loss.net/workout.htm
Source: www.isnare.com
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