Christian InTech Articles - Cooking TIps

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Affordable Gourmet-style Recipes (ARA) - Looking for recipe ideas that are easy to follow, inexpensive and relatively guilt-free too? Try incorporating an American household favorite -- canned tuna! For something a little different that promises to please guests and family,... Cantonese Regional Cuisine Easily the most well-known of the Chinese regional cuisines, Cantonese cuisine comes from the region around Canton in Southern China. Simple spices and a wide variety of foods used in cooking characterize Cantonese cuisine. Of all the Chinese... Emu, THE Natural Alternative™ for the Backyard Grill A hot new food for the outdoor cooking season Fifty years ago you might see the backyard grill in action three times in a year: Memorial Day, Independence Day and Labor Day. Dad would wrestle it out of the garage, knock off the dust and hand Mom... Soyabean Curd Recipe Every morning, I would get out of my bed and gear myself up with jogging equitment to a nearby preserved hill for a morning jog with my girlfriend. After jogging around the hill and coming down from it (which take me aout 45 minutes), at... The Wonderful World of Peanuts THE WONDERFUL WORLD OF PEANUTS By: Lara Velez HISTORY Before I begin with the history of peanuts you should probably know that the peanut is not a nut. The "pea"nut is actually more closely related to the pea. It is a member of the legumes...         Best Cookies: Chocolate Chip Oatmeal Cookies These cookies are a delightful chocolaty twist on the traditional oatmeal cookie. Chocolate Chip Oatmeal Cookies 1 ˝ cups sugar 1 cup butter, softened 2 eggs 2 ˝ (1 oz.) squares unsweetened baking chocolate, melted 2 teaspoons vanilla 1 ˝ cups all-purpose flour 2 teaspoons baking powder ˝ teaspoon salt 3 cups uncooked quick-cooking oats 1 cup semi-sweet chocolate chips Directions Heat oven to 350 degrees. Combine sugar and butter in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs, chocolate and vanilla; continue beating, scraping bowl often, until well mixed. Reduce speed to low; add flour, baking powder and salt. Beat until well mixed. Stir in oats and chocolate chips by hand. Drop dough by rounded tablespoonfuls, 2-inches apart, onto ungreased cookie sheets. Bake for 12 to 15 minutes or until set. Do Not Overbake. About the Author © Donna Monday Love Cookies? All your favorites here http://www.best-cookie-jar-recipes.com