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Christian InTech Articles - Cooking TIps
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An Angel of an Ice Cream Cake
Ice Cream cakes are always something special. They are a perfect blend of rich and creamy ice cream with moist cake and smooth frosting. These dessert delights are easy to make when you utilize store bought ingredients and a bit of imagination....
Maximizing Flavor and Moistness In Your Holiday Bird - The Perfect Turkey
Every year I hear the same two questions when discussion of the
Thanksgiving bird comes up: "How do I keep the bird from drying
out," and "my bird was moist, but how can I kick up the flavor?"
Both are excellent questions and issues that most...
Strawberry Jammed Out
Latest news from the strawberry jam front - the tide of strawberries is advancing, threatening to engulf me in a wave of strawberries waiting to be processed, taking up whole shelves of the fridge, lurking in corners just when I thought I'd done the...
Strawberry Jamming Again!
More practical musings - hints and tips on making strawberry jam
Sunshine for the rest of the year
So I'm preparing strawberries for jam, the third evening this week.It is the most productive week of the year as far as our strawberries are...
What to do Two Days before Thanksgiving
It is Tuesday before Thanksgiving and your home is a buzz with
excitement. Now is the time for a cool head and to start the
cooking. It may be hard to resist the temptation to taste all
the pies and treats a bit early but you can resist. You may...
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Basic Kitchen Safety
Basic Kitchen Safety
Have you ever given any thought to keeping safe in your
kitchen? Most people probably do not even give safety in their
kitchen a second thought. You just go in there, make something
to eat, clean it up, and that's it. People never think anything
will ever happen to them, much less a kitchen accident.
There are many safety precautions you can take while in your
kitchen. We will discuss several. This will give you a good
start for you to begin thinking about other safety concerns in
your kitchen.
One of the most important items you need close to your kitchen
is a fire extinguisher. Find a multipurpose fire extinguisher.
Make sure it is rated for kitchen fires. When something you are
cooking gets out of control, use a fire extinguisher to put out
the fire. Grease fires don't react to water. Be prepared and use
a fire extinguisher.
You will need to check your knives. Make sure you keep them
sharp. Trying to "saw" through a piece of meat or vegetable
makes it more likely you could cut yourself. Keep your cutlery
in a safe place with all the handles facing you. This will
prevent you from reaching in a drawer and accidentally stabbing
yourself with a knife. Needless to say, be very careful when
cutting meats or anything. You could certainly do some damage to
yourself.
When you are heating or cooking something on the stove, turn all
the handles in. If you leave the handles out, you or anyone in
your family could knock a hot pan off of the stove and burn
someone. Don't leave anything on the stove cooking unattended.
If it
boils over, again someone could get burned.
Microwaves have been with us a long time now. When they first
came out, the important thing to remember was not to put
anything metal in the microwave. This of course includes foil.
The same holds true today. Don't put anything metal in the
microwave, or you may be looking for the fire extinguisher you
have hidden away that we previously discussed.
Keep a close eye on your floors while cooking. If you spill
something, you could take a nasty fall. Clean up any spills
immediately so you don't have to worry about any accidents.
Broken glass is something to always be concerned about. Be very
careful when picking up the broken glass. Do not use your bare
hands; find something to use to pick it up.
Some people keep detergents and other things in their kitchen
cabinets. Make sure they are child and pet proof.
When loading the dishwasher, remember to put the knives and
forks with the tines and blades pointing down. You can cut
yourself just reaching into the dishwasher.
These are just a few safety items to think about when you are in
your kitchen and by no means do they cover everything. This is
not meant to be a complete list, just a short list and a
reminder to keep a close eye out for things that you see in your
kitchen that may cause an accident.
About the author:
Madeline is the owner of the internet site
http://www.madswares.com . Mad's Wares carries anything needed
to start a kitchen or if you are in the market for some new
kitchen items.
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