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Apple Cheese Bread
Yield: 8 Servings     1/2 c Butter or margarine      2/3 c Sugar 2 x Eggs      1 x Apple peeled and chopped 1/2 c Grated sharp Cheddar cheese      1/3 c Chopped Walnuts 2 c Flour      1 ts Baking Powder 1/2 ts...

Burmese Shrimp Cake Recipe
Little pounded shrimp balls seasoned and fried till lightly brown. This dish is quite popular as a finger food and is also a good accompaniment to a variety of dished, like the famous Mohinga - A spicy noodle soup with fish sauce. 250 grams of...

How To Satisfy Summer Time Fresh Tomato Cravings Today
Disappointment reigns heavily when it comes to out of season tomatoes. Yes, summer is over as the harsh freezing cold temperatures blanket the entire North American continent and we are missing, craving more than likely, the incredible taste of vine...

Italian Sweets
The regional cuisine of Italy is surely a delight to the senses. With the pasta, seafood, savory meats and cheeses, and delicious crusty breads, it is hard to stop yourself from eating until you are packed full. However, if you do not remember to...

Pear and Walnut Salad with Roquette and Parmesan
This is a contemporary salad which has actually been around for quite a while now and we regularly prepare it as part of our cooking holiday in France. I think it has achieved classic status. The only thing that needs any preparation to...

 
     
Apple Cheese Bread Recipe


Yield: 8 Servings


 


 

1/2 c Butter or margarine      2/3 c Sugar

2 x Eggs      1 x Apple peeled and chopped

1/2 c Grated sharp Cheddar cheese      1/3 c Chopped Walnuts

2 c Flour      1 ts Baking Powder

1/2 ts Baking Soda      1/2 ts Salt


 


 Preheat oven to 350 deg F.
Cream butter and sugar beating until light. Beat in


eggs one at a time. Stir
in apples cheese and nuts. In separate bowl combine flour baking powder
baking soda and salt. Gradually and gently stir into apple mixture. Pour
into greased loaf pan and bake 1 hour. Cool 10 minutes before serving.

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