Christian InTech Articles - Cooking TIps

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Create A Romantic Evening At Home You've decided to invite someone you're dating to your home for a romantic evening and you want everything to go well. Here are a few tips to help you achieve that result. There are a number of factors you need to consider when planning your... Easy Dinner Recipes: Roast Chicken and Roasted Root Vegetables Easy dinner recipes make life so much easier for us. As much as we want to make healthy food choices for ourselves and our families, busy lives sometimes makes it difficult. With a few easy dinner recipes in your recipe box it's a cinch. ... Grandma's Sour Cream Cookies These cookies are my personal favorites. You really do have to refrigerate them for one hour before cooking. It’s Grandma’s secret tip for making them turn out right. Also, you need to sift your flour first and then measure out your three cups. ... How To Buy, Store And Prepare Apricots? When buying apricots, always look for those that are firm, plump orange fruit that gives slightly when you press with your thumb. Bruised apricots should be avoided. Like apples and potatoes, apricots contain polyphenoloxidase, an enzyme that... The Big Debate: Gas vs Charcoal Grilling We have all either heard or have been a part of a debate about which grilling method is better, using gas, or using charcoal. There are mixed opions on this issue, and this article explores some of the benefits of both types of grills. ...         Appetizer Cheese Ball Yield: 12 Servings 8 oz Cream Cheese; Room Temp. 4 oz Blue Cheese Crumbled 4 oz Cheddar Cheese; Shredded 2 ts Mustard; Dijon-style 1 ts Worcestershire Sauce 1/8 ts Garlic Powder 1/4 ts Salt 1/2 c Pecans; Finely Chopped 2/3 c Currants 3/4 c Parsley; Chopped MMMMM--------------------------DIPPERS------------------------------- 1 x Assorted Crackers 1 x Apple Wedges Place the cream cheese blue cheese cheddar cheese mustard Worcestershire garlic powder and salt in a mixer bowl and beat at low speed just until well mixed. Stir in the pecans and currants. Taste and adjust seasoning. Refrigerate the cheese mixture for 30 minutes or until slightly firm then shape into a ball. Roll in the chopped parsley to coat well. Cover with plastic wrap and refrigerate until ready to serve. Let stand at room temperature for about 30 minutes before serving. Place on a platter surrounded with crackers and apple wedges. ABOUT THE AUTHOR For more information on cooking guidelines & recipes visit http://www.RecipeStation.com - Search for Quick Recipes